Tomato Pie
Tomato Pie

Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, tomato pie. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Tomato Pie is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Tomato Pie is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have tomato pie using 13 ingredients and 23 steps. Here is how you can achieve that.

The ingredients needed to make Tomato Pie:
  1. Get 2 cups Whole Wheat Flour.
  2. Make ready 3/4 cup Butter,chilled and cubed
  3. Get 1 Tsp Salt.
  4. Make ready 1/2 cup Ice cold Water
  5. Get 4 cups Tomatoes,thinly sliced
  6. Make ready 1 1/2 Tsp Salt
  7. Make ready 1/2 cup Mayonnaise.
  8. Get 1 Tbsp Fresh Lemon juice
  9. Prepare 1 Cup Shredded Parmesan cheese
  10. Make ready 1 1/2 Cup Sweet Corn
  11. Take 2 Tbsp Fresh basil finely chopped
  12. Prepare 1 Tbsp Fresh chives
  13. Get 1/4 Tsp Freshly ground black Pepper
Steps to make Tomato Pie:
  1. Steps for preparing pie-crust:-
  2. In the bowl add whole wheat flour and salt.
  3. Add chilled butter cubes to flour rub with fingers tips until mixture resembles bread crumbs.
  4. Mix well and slowly add chilled water to form a stiff dough.
  5. Wrap dough in cling wrap and refrigerate for 30 minutes.
  6. After 30 minutes take out the dough from the refrigerator and roll dough into a circle on a lightly floured surface.
  7. Preheat oven at 220*C for 10 minutes.
  8. Fit rolled dough into a pie pan,pressing firmly against bottom and sides.
  9. Fill pastry with dried beans (this will keep the crust from bubbling up) and bake at 220*C for 20 minutes.
  10. Once done Cool completely on a wire rack for about 30 minutes.
  11. Steps for preparing pie filling:-
  12. Place sliced tomatoes in a single layer on paper towel,sprinkle with 1 tsp of salt. Let stand 10 minutes.
  13. Whisk together mayonnaise, lemon juice, and 3/4 cup cheese in a small bowl.
  14. Steps for assembling pie and baking:-
  15. Preheat oven at 190*C for 10 minutes.
  16. Sprinkle 3/4 cup corn in bottom of crust, sprinkle with 1 Tbsp basil, 1 1/2 tsp chives, 1/4 tsp salt, and 1/8 tsp pepper.
  17. Pat dry sliced tomatoes with a paper towel.
  18. Arrange half of tomato slices over corn, overlapping slightly.
  19. Repeat layering with remaining corn,basil,chives, salt, and pepper.Now spread mayonnaise mixture over filling.
  20. Arrange remaining tomatoes over mayonnaise mixture, overlapping slightly.
  21. Sprinkle 1/4 cup parmesan cheese,chives and basil leaves over tomatoes.
  22. Bake at 190*C for 25-30 minutes or until filling is bubbly and cheese is melting.
  23. Let stand on a wire rack 15 minutes before cutting into wedges

So that’s going to wrap this up with this special food tomato pie recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!