Penne with Chicken and Southwest Cheese Sauce
Penne with Chicken and Southwest Cheese Sauce

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, penne with chicken and southwest cheese sauce. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Penne with Chicken and Southwest Cheese Sauce is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Penne with Chicken and Southwest Cheese Sauce is something which I’ve loved my entire life. They’re nice and they look wonderful.

Stir in cheese and sour cream; then add the chicken and crumbled bacon to the sauce. Serve over cooked penne pasta and sprinkle with chopped green onions before serving. In the same pot, brown the chicken and onion in the butter and oil.

To begin with this recipe, we have to prepare a few components. You can have penne with chicken and southwest cheese sauce using 18 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Penne with Chicken and Southwest Cheese Sauce:
  1. Make ready Butter
  2. Take Finely chopped onion
  3. Take Minced garlic
  4. Take All purpose flour
  5. Make ready Half and half
  6. Take Hot water
  7. Take Salt to taste
  8. Get Cayenne pepper
  9. Take Hot sauce
  10. Make ready Lemon juice
  11. Prepare Parmesan cheese
  12. Prepare Velveeta cheese
  13. Take Medium salsa
  14. Get Sour cream
  15. Prepare Boneless Skinless Chicken Breast
  16. Get Cajun Seasoning to taste
  17. Prepare Green onions chopped
  18. Get Penne pasta

Penne Pasta With Chicken And Alfredo Sauce Recipes. Chicken Penne Broccoli PastaSuper Healthy Kids. PagesOtherBrandKitchen/CookingCooking With KhadijaVideosPENNE TOMATO - CREAMSAUCE WITH CHEESE AND CHICKEN. Chicken smothered in a rich and creamy cheese sauce with a hint of mustard then baked until bubbling and golden this dish is a real winter warmer!

Steps to make Penne with Chicken and Southwest Cheese Sauce:
  1. Melt butter and saute onion and garlic until onions are translucent
  2. Add flour and stir. Cook for 5minutes stirring constantly
  3. Mix half and half and water and slowly add mixture to flour mix. Stir or whisk constantly until mixture is smooth. Cook for 3minutes
  4. Add salt, cayenne, lemon juice and hot sauce. Stir well and add parmesan cheese
  5. Do NOT boil
  6. Add Velveeta cheese
  7. Once cheese is melted add salsa and stir. Add sour cream
  8. Season Chicken breasts generously with Cajun Seasoning and Broil 8-10 minutes per side or until done
  9. Cook pasta according to package directions
  10. To serve, laddle cheese sauce over some noddles (just enough to coat it), stir well, top with sliced chicken. Garnish with green onion

Serve with boiled and crushed potatoes, boiled rice or buttered noodles and steamed green vegetables for a filling family supper. This penne pasta recipe is a simple way to bring Italian flavors to your dinner table. Serve with a green salad and garlic bread for a hearty, filling. Any small pasta will work in this quick, easy entree. Ground fennel and coriander bring a welcome complexity to the chicken and impart their flavor to the sauce.

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