Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, cuban sandwich. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
To prepare Cuban sandwiches, split bread in half then layer the sandwich with mustard, cheese, pickles, ham, pork then cheese again (the cheese glues everything together). A Cuban sandwich, known as a Cubano, is a variation on a grilled ham-and-cheese sandwich that was born in Florida. This undeniably delicious sandwich is grilled and made with ham, pork, Swiss cheese, pickles, mustard, Cuban bread, and sometimes salami.
Cuban sandwich is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Cuban sandwich is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook cuban sandwich using 21 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Cuban sandwich:
- Get bread
- Take 1 slice twelve inches of Cuban bread
- Prepare 1 tbsp butter
- Prepare meat
- Get 4 slice roast pork Spainish style thinly sliced
- Get 4 slice ham luncheon meat
- Take 4 slice genoa salami luncheon meat
- Prepare cheese
- Prepare 4 slice swiss cheese
- Take spread
- Prepare 1 tbsp mayonnaise
- Make ready 1/2 tsp yellow prepared mustard
- Make ready vegetables
- Prepare 1 cup shredded lettuce, iceburg
- Get 1/2 large vine ripe tomato
- Get 8 slice dill pickles
- Prepare oil and vinegar
- Take 1 tsp olive oil, extra virgin
- Make ready 1 tsp red wine vinegar
- Prepare spices
- Take salt and pepper
Lay the bread open and spread each side with the mustard. Divide the ingredients evenly among the slices of roll. This hearty sandwich is all about the layers and each one plays a significant flavor roll in taste. The main ingredient, however, is the two kinds of pork.
Instructions to make Cuban sandwich:
- Mix the oil and vinegar
- Mix the mayonnaise and mustard
- Slice bread longways add the sread to the bread add the meat and cheese add lettuce
- Add butter to outside of bread heat a griddle add pressure to the sandwich and press down turn do again till heated through and thinly pressed I had to cut in half to do properly
- add pickles and slice tomatoes add them to the sandwichadd salt and pepper oil and vinegar
- This is normally where you cut on a diagonal
- Hope you enjoy
Layers and layers of smoked ham are paired with thinly sliced pork tenderloin. A traditional Cuban sandwich recipe (aka El Cubano) is a delicious pressed sandwich made with sliced ham, roasted pork, Swiss cheese, dill pickles, lots of butter and mustard all on crispy bread - it's great to serve all year round and for any outdoor activity! In a mini food processor, combine all of the pork ingredients, except for the tenderloin, and purée. Heat olive oil in large skillet over medium-high heat. Find the best Cuban Sandwiches near you on Yelp - see all Cuban Sandwiches open now and reserve an open table.
So that is going to wrap this up for this special food cuban sandwich recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
