Chicken charsi karahi (very easy and tasty)
Chicken charsi karahi (very easy and tasty)

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, chicken charsi karahi (very easy and tasty). It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken charsi karahi (very easy and tasty) is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Chicken charsi karahi (very easy and tasty) is something which I have loved my whole life.

A very easy and declicous charsi chicken karahi! Only few ingredients are needed to make this delicious karahi recipe. Fry chicken on high heat until it changes the color to a light golden brown.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook chicken charsi karahi (very easy and tasty) using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken charsi karahi (very easy and tasty):
  1. Prepare Adha kilo chicken
  2. Make ready 6,7 tomatoes
  3. Get 1 tbsp ginger paste
  4. Make ready 1 tbsp garlic paste
  5. Make ready 1 tbsp black pepper
  6. Take 3 tbsp vinegar
  7. Take 1 cup oil
  8. Prepare 4,5 green chilies
  9. Make ready to taste Salt

Thanks Like Share Subscribe 👉follow on. See great recipes for Chicken karahi, Aloo chicken karahi too! So How to Make Chicken Karahi in Restaurant, Step by Step Simple & Delicious Afghani Chicken Karahi Recipe in Urdu/Hindi. very special recipe from Afghan cuisine to have while enjoying with your family and friends is delicious and yummy Afghani Chicken Karahi. It is tasty Afghani Chicken Karahi recipe.

Instructions to make Chicken charsi karahi (very easy and tasty):
  1. Bismilah sb se phly chicken ko serka lagakar rakh dein thori der ke liye
  2. Karahi me oil dal kar garam kar lein phr us me chicken dal dein 3 se 4 mint tak chicken ko bhon lein
  3. Jab oil chorny lgy to sabit tamatar or hari mirchen dal dein or dhkan band kar dein
  4. 5 minute ke halki anch par chor dein us ke bd tamatar ke chilky chamach ki madad se alag kar lein or chicken ko bhonen ke tamatar ka pani khushk ho jye
  5. Phr adrak lessen or kali mirchen or namak dal dein or 1,2 minute tak bhonen jab khushboo any lgy to gas band kar dein mazy dar chicken charsi karahi tiyar hy roti or nan ke sath khayn

It says that Afghans are meat lover and. See great recipes for White Chicken Karahi too! At present the Afghanis are making in-roads into the local restaurant scene with their very own specialities, some very similar to Pathan cuisine e.g Chapli kebabs. The one thing that has really taken off in London is the karahis they make; they are special and different, with names like Afghani karahi, Charsi karahi, kali mirchi (pepper) karahi. Chicken Karahi, or Kadai chicken, is undoubtedly one of the most popular curries in and out of Pakistan and India.

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