Easy Country Pot Roast
Easy Country Pot Roast

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, easy country pot roast. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Easy Country Pot Roast is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Easy Country Pot Roast is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook easy country pot roast using 14 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Easy Country Pot Roast:
  1. Make ready 1 (4 pound) beef chuck roast
  2. Prepare 1 tsp Bacon drippings (or olive oil)
  3. Get 1 Garlic salt
  4. Take 1 Pepper
  5. Take 1 1/2 cup Baby carrots
  6. Take 10 small Potatoes
  7. Get 10 Pearl onions
  8. Prepare 3 Parsnips, cut in 1 inch strips
  9. Get 1/2 cup Celery, chopped
  10. Make ready 4 clove Garlic, smashed and sliced
  11. Get 5 Mushrooms, sliced
  12. Make ready 1 envelope Pot Roast or stew seasoning
  13. Make ready 1 cup red wine
  14. Take 3 cups water
Steps to make Easy Country Pot Roast:
  1. Sprinkle the roast with garlic salt and pepper.
  2. Melt the bacon drippings in a large frying pan on high heat.
  3. Gently place the roast in the pan.
  4. Sear all sides of the roast including the edges.
  5. Holding the lid over the majority of the pan, quickly pour in 3 cups of water. Steam will be hot.
  6. Reduce heat to medium low and gently simmer for 4 hours.
  7. An hour before you want to eat, add all the veggies. Arrange them around the meat so they are mostly covered with broth.
  8. Sprinkle the seasoning packet over everything, cover and turn up the heat to medium low.
  9. Divide the meat into chunks after 30 minutes so the broth can flavor the meaty morsels even more.
  10. Simmer for an hour, allow to sit 10 minutes before serving. Enjoy!

So that is going to wrap it up for this special food easy country pot roast recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!