Pasta Salad (with Beans)
Pasta Salad (with Beans)

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, pasta salad (with beans). It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Pasta Salad (with Beans) is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Pasta Salad (with Beans) is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have pasta salad (with beans) using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Pasta Salad (with Beans):
  1. Prepare 1 box Tri-colored noodles
  2. Take 1 bottle Italian dressing
  3. Make ready 1 can kidney beans
  4. Take 3 carrots
  5. Prepare 3 celery hearts
  6. Get 4 artichoke hearts
  7. Take 1 cucumber
  8. Prepare 1 green pepper
  9. Take 1 parmesan or whichever cheeses you like
Instructions to make Pasta Salad (with Beans):
  1. Boil noodles as directed
  2. Heat up the kidney beans to a simmer
  3. While noodles and kidney beans are cooking, skin the carrots, chop up all your vegetables.
  4. After everything is chopped up, put in bowl and set aside.
  5. Drain noodles and drain the beans.
  6. Add vegetables, noodles and beans together in a big serving bowl and stir together.
  7. Now add cheese and half of the salad dressing and stir well.
  8. Refrigerate for 30+ minutes depending on how cold you like pasta. Serve topped with whatever else you enjoy
  9. DON'T LIMIT TO MY VEGETABLES! YOU CAN ADD WHATEVER ELSE YOU LIKE. I.e. Olives, ham, other cheeses, tomatoes. The more colorful, the healthier.

So that’s going to wrap this up for this exceptional food pasta salad (with beans) recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!