Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, aubergine fritters. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Aubergine Fritters is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Aubergine Fritters is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have aubergine fritters using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Aubergine Fritters:
- Get 1 large round Aubergine - cut into 1 inch round slices
- Make ready 1 cup gram flour, sieved
- Take 2 Tbs plain flour
- Take 1 tsp cumin powder
- Prepare Pinch yellow food colouring
- Make ready to taste Salt
- Make ready Handful freshly chopped coriander
- Take Few sprigs of spring onion - chopped
- Prepare Pinch bicarbonate of soda or baking powder
- Take Vegetable oil to fry
Instructions to make Aubergine Fritters:
- In a mixing bowl add both the flour and gram flour. Season with salt, cumin powder and bicarbonate of soda. Stir all together.
- To make the batter start by adding water. Using a hand whisk mix all vigorously to a rather thick batter consistency. Thick enough to coat the aubergine.
- Add the chopped herbs and give all a good mix. Taste for seasoning and adjust as needed.
- Cover and leave to rest for at least 15 minutes.
- When ready to fry, place a deep pan or wok on the hob. Add enough oil to deep fry the fritters
- Heat the oil until reach the acquired right temperature. Take one by one aubergine slice, dip and coat into the batter and gently emerge into the hot oil.
- Fry in small batches until crisp. Remove and drain on a paper towel to absorb excess oil.
- Enjoy these crispy aubergine fritters with a hot chutney of your choice. I prefer these delicious fritters with coriander chutney.
So that’s going to wrap this up for this exceptional food aubergine fritters recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!