Carrot Cake
Carrot Cake

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, carrot cake. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Carrot Cake is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Carrot Cake is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have carrot cake using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Carrot Cake:
  1. Get flour
  2. Prepare white sugar
  3. Get brown sugar
  4. Get baking soda
  5. Take salt
  6. Take cinnamon
  7. Get large carrot ground fine
  8. Take black walnut pieces
  9. Take raisins
  10. Get large eggs
  11. Prepare oil
  12. Get vanilla
  13. Prepare Icing
  14. Prepare Philadelphia cream cheese
  15. Make ready Land O Lakes butter
  16. Prepare vanilla
  17. Prepare Sifted confectioners sugar
Steps to make Carrot Cake:
  1. Bring your butter and cheese to room temp.
  2. Add oil, sugars, vanilla and eggs to mixer bowl. Beat till well combined. Add combined dry ingredients 1/2 at a time. Beat well.
  3. Mix in carrots, nuts, and raisins by hand. Pour into greased or foil lined 8x10 “ pan.
  4. Bake 350 for 35-40 min.
  5. For icing: cream butter and cheese till fluffy. Add Sifted powdered sugar 1 cup at a time. Add vanilla. Cream till incorporated and fluffy.

So that is going to wrap this up with this special food carrot cake recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!