Chicken 65 recipe | by Food 4 U
Chicken 65 recipe | by Food 4 U

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken 65 recipe | by food 4 u. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious. by Food 4 U is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Chicken 65 recipe

To get started with this particular recipe, we must prepare a few components. You can cook chicken 65 recipe | by food 4 u using 22 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Chicken 65 recipe | by Food 4 U:
  1. Take Chicken marinate
  2. Make ready Chicken Boneless 1/2 kg 1 inch Cubes
  3. Make ready 1 tbs Adrak lehsan paste (ginger Garlic Paste)
  4. Take 1 tsp Lal mirch (red chilli powder)
  5. Take 1 TBS Red Chilli Flakes
  6. Prepare 1 tsp Garam Masala
  7. Take 1 Egg
  8. Make ready 2 tbs Corn Flour
  9. Get 1 tbs Rice Flour
  10. Get 1 tsp Dhania (coriander Powder)
  11. Make ready tbs Namak (salt)1/2
  12. Take 3 tbs Lemon juice
  13. Prepare Oil for frying
  14. Get Gravy
  15. Make ready 3-4 tbs Oil
  16. Make ready 1 tbs Lehsan (garlic) Chopped
  17. Take 8-10 Curry pata (curry leaves)
  18. Get 2 tbs Chilli Garlic sauce
  19. Make ready 3 Hari mirch (green chilies)
  20. Make ready 1/2 tbs Zeera (cumin Seeds)
  21. Get 5 Red Chilli
  22. Prepare 1/4 tsp Red Food Colour

The chicken marinade is then combined with a fiery mix of ground red chillies, turmeric, black peppercorns, fennel seeds, cinnamon sticks, curry leaves and cumin seeds. A popular and easy-to-make snack recipe, full of spice and flavour. Pair this dish with a drink of your choice and serve it hot and crispy. Mix corn flour, red chilli powder, Garam masala and salt.

Instructions to make Chicken 65 recipe | by Food 4 U:
  1. Bowl mein chicken aur tamam ajaz dal kar 30 min kliye marinate kar
  2. Karhai ma tel garam kar ky chicken ko darmiyani ancch per
  3. Light Golden hunay tak fry kar lein
  4. Gravy bananay kliye tel garam karain curry pata,lehsan
  5. Del kar 1 min kliye saute kar lein
  6. Chilli garlic sauce,lal mirch, zeera, hari mirch del kar chamcha
  7. Chalayein or phr thora pani daly phr red food colour daly
  8. Ab fried chicken daly or thora pani dal kar 2-3 min pakiay
  9. Or Ab serve karien

Add soy sauce, egg, lemon juice and mix well till it becomes like a jelly paste. Add green chilli sauce, ginger garlic paste, tomato ketchup and mix well. It is made using boneless chicken pieces marinated with some spices and deep fried. The flavour of the dish can be attributed to red chillies, but the exact set of ingredients for the recipe can vary. It can be prepared using boneless or bone-in chicken and is usually served with onion and lemon garnish.

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