Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, creamy black eyed peas. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Creamy Black Eyed Peas is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Creamy Black Eyed Peas is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook creamy black eyed peas using 8 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Black Eyed Peas:
- Take 2 cans black eyed peas, not drained
- Get 1/2 cup chopped onion
- Prepare 1/2 cup chopped celery
- Get 3 garlic cloves finely chopped
- Get 1 tbsp butter
- Take 1/2 cup chicken broth
- Make ready 1 1/2 tbsp sour cream
- Make ready garlic and onion salt
Instructions to make Creamy Black Eyed Peas:
- In a skillet saute the oninn and celery in butter for about 4 mins, add garlic and saute another 3 mins. Add black eyed peas to the onion mixture, then chicken broth and seasonings. Cook on low with a lid on for about 20-30 mins. Turn off heat and whiskey in sour cream. AND BAM! Delicious stuff.
So that is going to wrap this up with this special food creamy black eyed peas recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
