Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, creamy black eyed peas. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Creamy Black Eyed Peas is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Creamy Black Eyed Peas is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have creamy black eyed peas using 8 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Black Eyed Peas:
- Make ready 2 cans black eyed peas, not drained
- Make ready 1/2 cup chopped onion
- Take 1/2 cup chopped celery
- Prepare 3 garlic cloves finely chopped
- Take 1 tbsp butter
- Make ready 1/2 cup chicken broth
- Make ready 1 1/2 tbsp sour cream
- Prepare garlic and onion salt
Steps to make Creamy Black Eyed Peas:
- In a skillet saute the oninn and celery in butter for about 4 mins, add garlic and saute another 3 mins. Add black eyed peas to the onion mixture, then chicken broth and seasonings. Cook on low with a lid on for about 20-30 mins. Turn off heat and whiskey in sour cream. AND BAM! Delicious stuff.
So that’s going to wrap it up for this exceptional food creamy black eyed peas recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
