Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, bread and butter pudding. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Bread and butter pudding is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Bread and butter pudding is something which I’ve loved my whole life. They are nice and they look wonderful.
This classic bread and butter pudding brings out all the right feelings of nostalgia. An old-fashioned English bread and butter pudding that goes easy on the wallet. Day-old bread works best in this recipe.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook bread and butter pudding using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Bread and butter pudding:
- Take 5 slices bread
- Take 25 g butter
- Make ready Cinnamon powder
- Make ready Nutmeg powder
- Prepare 50 ml double cream
- Make ready 350 g full fat milk
- Prepare 2 eggs
- Take 50 g Sultanas
- Take 25 g sugar
Everybody loves a good bread and butter pudding. A deluxe bread and butter pudding takes a little bit of extra time and effort, but the results are well-worth it. Whichever pudding you end up making, you are bound to end up with a crowd-pleaser. Spread each slice of bread with butter and cut corner to corner to make triangles.
Instructions to make Bread and butter pudding:
- So i greased the baking tray.Then i cut the crust off the breads and sliced into triangles. Then buttered one side of each bread
- Then placed the bread on the greased tray added sultanas evenly and sprinkling cinnamon powder and repeat until you have finished using the bread
- Then leave that aside. Add milk and cream and heat on a pan but dont boil. Crack the eggs and use most of the sugar to beat it until its pale. Then add the milk and cream to the eggs to form a custard.
- Pour this over the breads and sprinkle nutmeg powder and the remaining sugar. Then bake at 180 degees till its brown. Enjoy…
This is English BREAD Pudding!!! not Bread & Butter Pudding. Bread pudding is like a heavy wet fruit cake and Bread and butter pudding is a light custardy "nursery" pudding which must be eaten warm. This is our classic bread and butter pudding recipe but here are some extra tips from GHI Cookery School Head Tutor, Cher Loh on how to up your If you're looking for something really decadent try this salted dark chocolate bread and butter pudding. Bread and butter pudding is one of the easiest but tastiest puddings I know. Bread and butter pudding is good by itself straight from the oven, or you can try a pouring of single or double cream.
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