Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, chicken handi. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chicken Handi Recipe, a very traditional chicken handi recipe that is made in a special vessel called a handi. Handi is a kind of cooking pan that was used in Indian cooking with a shallow depth and a wide bottom in olden days which was made of clay. However these days it is not so common to cook in such pots or to even find it.
Chicken handi is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Chicken handi is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook chicken handi using 18 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chicken handi:
- Prepare 250 g chicken
- Make ready 3 tablespoon butter
- Take 1 chopped onion
- Take 2 tablespoon ginger garlic paste
- Get 2 chopped tomatoes
- Take to taste Salt
- Take 1 teaspoon Crushed coriander seeds
- Get 1 teaspoon Crushed cumin seeds
- Make ready 2 green chilies chopped
- Get 1 teaspoon Kashmiri red chilli
- Get 1/2 teaspoon Turmeric powder
- Take 4 tablespoon yogurt
- Take 1/2 teaspoon garam Masala
- Take 1 tablespoon fresh dania
- Make ready Roti recipe
- Make ready 1 cup flour
- Make ready to taste Salt
- Take Water for kneading
The addition of cream subdues the spices and salt a little. Always check the flavours after adding cream. Chicken handi is a typical restaurant dish. This yummy and delicious recipe of Handi chicken which is awesome and an excellent chicken dish for a sunday afternoon lunch.
Instructions to make Chicken handi:
- 1.In a pan heat clarified butter
2.To it add chopped onions - and saute till they turn brown
3.Now add ginger garlic paste - saute till raw smell disappears
4.Add chopped tomatoes - 2 medium sized and saute till smooth, add salt
- Now add Crushed coriander seeds Crushed cumin seeds Saute them.Add chopped green chilies mix Kashmiri red chilli Turmeric powder Saute well
- Now add Chicken Mix well and cook for 5 to 8 minutes.Now add yogurt - and mix well
- Lower the flame till chicken turns tender..in the last add, garam masala powder - Garnish with coriander leaves
- Serve hot with roti or parota
- For roti:flour and salt mix well..add water and make a dough..rest for 10 min..now dough ready for making roti..make a small ball..press it..roll it like a roti..make on hot tawa….
Serve with lachha parantha or tandoori and lachha pyaz. The chicken handi recipe just goes to show, you've got to try Hasan's when in Leeds! This is one nice chicken curry! I met Hasan Chaudhry at last year's World Curry Festival in Bradford. It was the first time for both of us to be on stage doing cooking demonstrations.
So that is going to wrap it up for this special food chicken handi recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
