Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, sweet blueberry cornbread. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Sweet Blueberry Cornbread is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Sweet Blueberry Cornbread is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook sweet blueberry cornbread using 9 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Sweet Blueberry Cornbread:
- Make ready 1 cup cornmeal, I used stone-ground yellow cornmeal
- Prepare 1 cup flour
- Make ready 1/2 cup sugar +1 tablespoon
- Get 3 tsp baking powder
- Make ready 1 tsp salt
- Make ready 1/2 cup oil + 1 tablespoon
- Make ready 2/3 cup milk
- Take 2 eggs beaten
- Take 1 cup fresh blueberries
Instructions to make Sweet Blueberry Cornbread:
- Preheat oven to 400.
- Place 6" cast iron with 1 tablespoon oil in oven
- Or grease 8" pie plate or pan and set aside
- Combine cornmeal, flour, sugar, baking powder, and salt in a bowl
- Mix 1/2 cup oil, eggs and milk and add to dry ingredients
- Mix just till uniform
- Add blueberries, gently mix in
- Let sit 5 minutes
- Pour into pan and sprinkle with 1 tablespoon sugar
- Bake 20-25 minutes, until top is golden
So that is going to wrap it up for this special food sweet blueberry cornbread recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
