Spicy Black Bean and Corn Pico de Gallo
Spicy Black Bean and Corn Pico de Gallo

Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to make a special dish, spicy black bean and corn pico de gallo. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Spicy Black Bean and Corn Pico de Gallo is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Spicy Black Bean and Corn Pico de Gallo is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have spicy black bean and corn pico de gallo using 9 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Spicy Black Bean and Corn Pico de Gallo:
  1. Take 1-15 oz can black beans
  2. Make ready 1-15 oz can sweet corn
  3. Take 3 lg Roma tomatoes, diced
  4. Take 1/2 red onion, diced
  5. Take 1/4 cup fresh cilantro, finely chopped
  6. Take 2 lg jalapeños, deveined and diced
  7. Make ready 1 1/2 tbs lime juice
  8. Get 1 1/2 tsp sea salt
  9. Prepare 1/2 tsp cumin
Steps to make Spicy Black Bean and Corn Pico de Gallo:
  1. Drain and rinse the cans of beans and corn. In a large mixing bowl, combine all ingredients and place in an airtight container. Refrigerate for an hour before serving. ENJOY!

So that is going to wrap this up with this special food spicy black bean and corn pico de gallo recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!