Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, grilled chipotle adobo chicken. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Grilled Chipotle Adobo Chicken is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Grilled Chipotle Adobo Chicken is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have grilled chipotle adobo chicken using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Grilled Chipotle Adobo Chicken:
- Get 3 tablespoons olive oil
- Get 2 ounce lime juice- fresh squezzed is best
- Make ready 2 large garlic cloves, finley chopped
- Take 2 teaspoons kosher salt
- Prepare 1 teaspoons paprika
- Get 1/2 teaspoon black pepper
- Make ready 1 tablespoon cumin
- Make ready 1/2 teaspoon dried oregano
- Take 4 teaspoons sugar
- Prepare 3 Tablespoon chipotle in adobo -pureed (I do a 7 ounce can in the food processor)
- Make ready 6-10 pieces boneless chicken thighs (you can use breast however thighs stay juicer:)
Steps to make Grilled Chipotle Adobo Chicken:
- Note if you double the marinade recipe you can use use half to marinate with and the other half to brush on the chicken as you grill.
- Mix together the marinade ingredients. If you like it spicier add a little more of the chipotle in adobo puree.
- Trim off excess fat from the chicken thighs-you do not need to get ride of all fat:)
- Place the chicken and the marinade in a gallon zip-lock bag and marinate for 6 hours to overnight. More time gives better flavor.
- I like to grill over charcoal (best) or gas until it reaches an internal temperature of 170 degree F. That being said if you only have an oven this can be baked at 350 degree F.until it reaches the appropriate temperature of 170 degree F.
- Let sit for 10 minutes after cooking and thinly slice. You may want to squeeze a little lime and adjust salt to your taste.
So that is going to wrap it up for this special food grilled chipotle adobo chicken recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!