Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, nikki's bacon mac n cheese. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Nikki's Bacon Mac n Cheese is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Nikki's Bacon Mac n Cheese is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have nikki's bacon mac n cheese using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Nikki's Bacon Mac n Cheese:
- Make ready 1 lb cooked (al dente) penne pasta
- Get 2 9 oz pouches Pregresso Recipe Starters 3 cheese cooking sauce
- Make ready 1/4 cup light cream
- Prepare 1/2 cup milk (or just use 3/4 cup if you dont have cream)
- Get 4 cup shredded extra sharp cheddar cheese
- Prepare 8 slice american cheese
- Take 8 slice cooked and crumbled crispy bacon
- Take 2 tbsp yellow mustard
- Make ready 1 dash white pepper
- Get 1/2 cup italian panko bread crumbs with cheese (or just mix plain panko with italian bread crumbs)
Instructions to make Nikki's Bacon Mac n Cheese:
- preheat oven to 400, spray 3 quart casserole with cooking spray.
- in a 3 quart saucepan, heat cheese sauce, milk, and cream to boiling. stir. remove from heat and stir in mustard, american cheese, 2 cups cheddar, and pepper. stir until cheeses are melted. add pasta and half the bacon, mix well.
- spoon pasta mix into casserole, top with remaining cheddar. bake uncovered about 15 minutes and cheese is bubbly.
- sprinkle with bread crumbs and cook an additional 5 minutes. enjoy! **note: measurements for cheddar and bacon are suggestions based on what i use, feel free to add more if you prefer! :-P
So that is going to wrap this up for this exceptional food nikki's bacon mac n cheese recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!