Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, carrot cake. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Carrot Cake is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Carrot Cake is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have carrot cake using 17 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Carrot Cake:
- Get large eggs
- Take sugar
- Take canola oil
- Make ready all purpose flour
- Make ready ground cinnamon
- Prepare baking soda
- Get baking powder
- Get salt
- Take nutmeg
- Make ready graded carrots
- Get frosting
- Make ready butter-softened
- Get Cream cheese-softened
- Take vanilla extract
- Get sugar
- Get 2% milk
- Get chopped nuts. (Optional)
Steps to make Carrot Cake:
- In a large bowl combine eggs, sugar, and oil. Combine the flour, cinnamon, baking soda, baking powder, salt,and nutmeg. Beat into egg mixture. Stir in the carrots.
- Pour into 2 greased and floured 9in.cakes pans. Bake at 350° for 35-40 min or until a toothpick comes out clean. Cool 10mi before removingfrom the pans to sit on wire racks for cooling.
So that is going to wrap it up with this exceptional food carrot cake recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
