Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, cold tortellini pasta salad. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Cold Tortellini Pasta Salad is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Cold Tortellini Pasta Salad is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook cold tortellini pasta salad using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Cold Tortellini Pasta Salad:
- Prepare 1 lb frozen cheese tortellini
- Get 1/2 small green pepper, small diced
- Prepare 2 small celery, halved and thin sliced, (not entire stalk just 2 sticks)
- Take 10 cherry or grape tomatoes, halved
- Make ready 3 baby carrots halved and thin sliced
- Make ready 1 cup sweet Vidallia onion salad dressing
- Prepare 1 cup small cubed cheddar cheese
Instructions to make Cold Tortellini Pasta Salad:
- cook tortellini according to directions. drain completely cool and refrigerate while chopping you're veggies.
- dry all ingredients so no water or liquid remains.
- add all ingredients into a large bowl. toss to coat with dressing.
- revegetate until ready to serve.
- serve alongside your favorite dish. great for bbq's!
- (i omitted tomatoes and cheddar this go round only cuz I didn't have any. you can omit any of the ingredients our sub regular onion with Vidallia onion our green onion. sub cheddar with any other cubed cheese.enjoy! :)
So that is going to wrap it up for this exceptional food cold tortellini pasta salad recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!