Banana Chocolate Chip Baked Oatmeal
Banana Chocolate Chip Baked Oatmeal

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, banana chocolate chip baked oatmeal. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Those with an egg-allergy or sensitivity can substitute a flax egg (see recipe below). Add Banana Chocolate Chip Baked Oatmeal to your weekend meal prep menu and enjoy it throughout the week warm or cold. Banana Chocolate Chip Baked Oatmeal Cups are healthy and baked in the oven.

Banana Chocolate Chip Baked Oatmeal is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Banana Chocolate Chip Baked Oatmeal is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have banana chocolate chip baked oatmeal using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Banana Chocolate Chip Baked Oatmeal:
  1. Make ready 2 cups rolled oats
  2. Take 1 1/2 tsp ground cinnamon
  3. Prepare 1/4 tsp ground nutmeg (optional)
  4. Make ready 1/2 tsp baking soda
  5. Get 1/2 tsp sea salt
  6. Make ready 1 Egg (for egg-free sub 1 Tbsp. flax meal + 3 Tbsp. water – let set for 5-10 minutes)
  7. Make ready 3 bananas (ripe/brown), mashed
  8. Get 1 3/4 cups Milk (may sub non-dairy milk of choice to make dairy-free) “I did use soy milk”
  9. Get 1 tsp vanilla extract
  10. Prepare 1/2 cup chopped walnuts
  11. Make ready 1/4 cup semi-sweet chocolate chips

You all enjoyed my Pumpkin Baked Oatmeal so much I immediately knew I wanted to create another flavor variation, which happens to be my favorite combo of all time: Nut butter, banana, chocolate!. This baked oatmeal starts with a flax egg and mashed ripe banana. Peanut Butter, Banana, Chocolate Chip Baked Oatmeal Share This Post This dairy-free and gluten-free Peanut Butter, Banana, and Chocolate Chip Baked Oatmeal is the ultimate make-ahead fiber-rich breakfast for a busy week, perfect for a breakfast potluck, or snack, and is absolutely the best flavor combo! If you love the banana and chocolate combination, you will love these.

Instructions to make Banana Chocolate Chip Baked Oatmeal:
  1. Pre-heat oven to 190°C. Grease a 9×9 baking dish and set aside.
  2. In a bowl combine all of the ingredients. Stir until well combined.
  3. Transfer batter to the baking dish. Bake in the oven for 35-40 minutes or until center is cooked through. Remove from oven and let cool for 10-15 minutes before serving.
  4. Serve topped with smooth peanut butter, banana slices, dried cranberries and goji berries.

The reason I keep making baked oatmeal muffins so often is they are so easy and the kids love them. In a bowl, combine the mashed bananas, oats and chocolate chips. Easy, healthy Banana Oatmeal Cookies with Chocolate Chips, you are what I need today. Chewy and choc-a-block with chocolate chips, this healthy dessert recipe is exactly what you should make when you are craving some old-school comfort (is there anything more classic or delightful than oatmeal, banana, and chocolate together?) but want to keep things on the lighter side. In a bowl combine all of the ingredients.

So that’s going to wrap it up for this special food banana chocolate chip baked oatmeal recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!