Traditional South Carolina Dressing
Traditional South Carolina Dressing

Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, traditional south carolina dressing. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Traditional South Carolina Dressing is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Traditional South Carolina Dressing is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have traditional south carolina dressing using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Traditional South Carolina Dressing:
  1. Prepare 2 cup dry, crumbled biscuits
  2. Take 3 cup dry, crumbled cornbread
  3. Make ready 1/3 cup chopped celery
  4. Take 1/2 cup minced onions
  5. Take 1/4 cup unsalted butter melted
  6. Prepare 1 cup chicken stock low sodium
  7. Prepare 1 tsp salt
  8. Take 1/4 tsp ground black pepper
  9. Take 1/4 tsp poultry seasoning
  10. Make ready 1/4 cup water
  11. Take 2 eggs
Instructions to make Traditional South Carolina Dressing:
  1. See my other recipes for baking the biscuits and cornbread for the dressing.
  2. Preheat oven to 350°F
  3. Mix all of the ingredients in a large bowl until well blended.
  4. Place mixture in a 9x9 casserole dish. Use a spoon to spread it evenly.
  5. Place casserole dish in oven uncovered. Bake for about 30 minutes.
  6. Check if the dressing is done by placing a toothpick in the center. If the toothpick comes out with nothing on it, the dressing is done.

So that is going to wrap this up with this special food traditional south carolina dressing recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!