Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, carrot cake baked oatmeal cups. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Carrot Cake Baked Oatmeal Cups is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Carrot Cake Baked Oatmeal Cups is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook carrot cake baked oatmeal cups using 13 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Carrot Cake Baked Oatmeal Cups:
- Prepare old fashioned rolled oats
- Make ready baking powder
- Make ready ground cinnamon
- Get ground nutmeg
- Prepare salt
- Prepare milk
- Prepare Greek yogurt
- Prepare large eggs
- Prepare vanilla extract
- Get brown sugar
- Get large carrot, peeled and shredded
- Prepare golden raisins
- Make ready chopped pecans
Instructions to make Carrot Cake Baked Oatmeal Cups:
- Preheat the oven to 350°F. Grease a 12 count muffin tin and set it aside. In a large bowl, whisk together the oats, baking powder, cinnamon, nutmeg and salt. In a separate bowl, whisk together the milk, yogurt, eggs, vanilla and brown sugar. Pour the wet ingredients into the dry and mix until everything is incorporated. Then fold in the shredded carrot, raisins and pecans.
- Evenly divide the mixture between the muffin cups and bake in the oven for 25-30 minutes, or until the muffins are set and starting to brown lightly on the top. Let them cool in the pan and store them in the fridge for 4-5 days. Eat them cold or wrap them in a damp paper towel and reheat in the microwave.
So that’s going to wrap it up for this exceptional food carrot cake baked oatmeal cups recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!