Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, lentil pilaf in rice cookerعدس پلو. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Return lentils to pan; add long-grain rice and vegetable broth. Bring to a boil; reduce to a simmer. The combination of rice and lentils is not uncommon in many countries of the Mediterranean.
Lentil pilaf in rice cookerعدس پلو is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Lentil pilaf in rice cookerعدس پلو is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have lentil pilaf in rice cookerعدس پلو using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Lentil pilaf in rice cookerعدس پلو:
- Prepare 450 grams lean minced beef/lamb
- Get 1 large onion, diced
- Prepare 1 teaspoon turmeric powder
- Prepare Half teaspoon cumin powder
- Take 1 table spoon tomato paste
- Prepare Half teaspoon cinnamon powder
- Get 1 cup seedless raisins washed
- Make ready 2 cup basmati or other long grain rice
- Get 1 cup brown lentil
- Make ready Salt
- Get Black pepper
- Prepare Pinch saffron
- Prepare Canola oil
- Make ready Plain or greek yogurt to serve
Meanwhile, in a medium pot place the lentils and cover them with the water. Turn off the heat and set aside. In a large frying pan heat the ghee and fry the chopped onion until soft and lightly golden. Add the onion, the rices, and the lentils to the inner pot.
Steps to make Lentil pilaf in rice cookerعدس پلو:
- Put washed lentils in a pot. Add water and let them cook about 30 mintes. Meanwhile wash and drain the rice. Put the rice in rice cooker along 2 cups water(this is less than usual plain rice). Add half teaspoon of turmeric powder and all the cinnamon powder and some canola oil. Let the rice stand in rice cooker one or 2 hours prior to cooking. Pour 2 table spoon hot water on saffron threads and let saffron water stand 1 to 2 hours covered in a cup prior to start cooking rice.
- In a frying pan heat the oil, fry the onion until golden. Turn on rice cooker. When the water in rice cooker absorb by rice add cooked lentils to rice cooker. Now add remaining turmeric and all the cumin powder to fried onions. Add minced meat and saute until meat change color. Add tomato paste and salt and black pepper and saute few minutes. Cover the meat with enough water. Bring to boil, cover the pan. Cook for about 45 minutes until water finish. Saute raisins in some oil in seprate pan.
- 1 hour after turning on rice cooker, fluff the rice and lentils. Let it steam for another 30 minutes. Now unplug the rice cooker. Pour saffron on top of rice and extra melted butter(if you like butter). Serve the rice with cooked minced meat and sauted raisins and yogurt.
Add the water, the pepper, the cardamom, and the chicken bouillon granules. This Curried Rice Pilaf with Red Lentils is a delicious and hearty meatless meal served with naan or pita bread. But it can also be served as a side dish to just about any grilled meat - adding bold and exotic flavors to your meal. And yes - if case you were wondering - my husband Jack loves this Curried Rice Pilaf with Red Lentils! 🙂. If you are vegetarian skip the minced meat.
So that is going to wrap it up for this exceptional food lentil pilaf in rice cookerعدس پلو recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
