Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, no yeast naan recipe. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Today's recipe is a simple naan recipe that you can make right now, even if you don't have any baking experience. Naan is such a comforting bread. It would be perfect with some chicken korma or veggie tikka masala or just as a snack on its own.
No Yeast Naan Recipe is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. No Yeast Naan Recipe is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook no yeast naan recipe using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make No Yeast Naan Recipe:
- Prepare 2 Cup Flour
- Get 1 Tsp Salt
- Take 2 tsp Refined Oil
- Take 1 Tsp Sugar
- Get 1/2 Cup Curd
- Take 1 Tsp Baking Powder
- Prepare 1/2 Tsp Baking Soda
You can make this flatbread to serve as naan and curry. Naan is undoubtedly one of the most popular leavened flatbread. Brush the tops with melted butter and crushed garlic. Butter naan-Brush the tops of the naan with melted butter and let sit, before re-brushing again.
Steps to make No Yeast Naan Recipe:
- Take curd, sugar, baking soda and baking powder in a bowl. Whisk everything.
- Add the flour, salt and oil. Add water slowly and start kneading.
- As the dough gets ready, cover with a wet cloth and rest aside for 2 hours.
- After 2 hours, make medium size balls from the dough.
- Place the ball on a board. Sprinkle flour. Roll naan. Apply mild pressure.
- Put tawa on oven. Heat it on mild flame to high flame.
- Put the naan on tawa. Cook on mild flame till one side gets cooked. Then flip it. Cook till the other side gets cooked.
- Serve with Dal/Curry of your choice.
Cheese naan-Divide naan dough into two, and top shredded cheese on one half of it. Top with remaining half and pan fry as normal, until cheese has. In a pinch for time, make this quick and easy, no yeast involved, naan bread. It's soft and tangy and so fast to make, it's the perfect companion for hummus, curry, or a quick pizza! Let's talk about a traditional naan bread recipe.
So that’s going to wrap it up for this exceptional food no yeast naan recipe recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!