Hey everyone, it is John, welcome to my recipe page. Today, we’re going to make a special dish, sweet chilli sausage rolls. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Sweet Chilli Chicken Rolls is a twist on the traditional Sausage Roll. Chicken Breast Mince is combined with spring onions, parsley, sweet chilli sauce and. No one's recipe collection would be complete without a fantastic go-to sausage roll recipe and these Sweet Chilli Sausage Rolls are the bomb.
Sweet chilli sausage rolls is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Sweet chilli sausage rolls is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have sweet chilli sausage rolls using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Sweet chilli sausage rolls:
- Get 400 g plain sausagemeat
- Take 1 roll of pre made puff pastry
- Prepare 3 tsp chilli jam
- Get 1 tsp hoisin sauce
- Take 1 tsp crushed chilli
- Make ready 1 handful breadcrumbs
- Take 1 tsp black pepper
- Make ready 1 egg
Brush the tops of the sausage rolls with the egg wash, sprinkle with cumin seeds and sea salt. Veggie sausage rolls always bring me back to my childhood. Brush sausage rolls with egg wash and sprinkle with sesame seeds. A savory sauce to use as a dip with shrimp or spring rolls, in stir-fries and noodle dishes, even on whole wheat pizza crust instead of typical pizza sauce with feta, sun-dried tomatoes, chicken, and vegetables.
Instructions to make Sweet chilli sausage rolls:
- In a bowl mix the sausagemeat, chilli jam, crushed chillis, pepper, hoisin sauce and breadcrumbs. Mix until in a paste.
- Lay the puff pastry out and cut into strips to the size you’d like the rolls to be. Place sausage mix in a long thin tube in the middle of the puff pastry. Roll the pastry around the meat.
- Slice into roll size and egg wash each roll. Cook for 20mins.
Sausage rolls are Australia's answer to America's Pigs in a Blanket - but (I'm going to say it!!) So much better!!! A juicy homemade sausage mixture wrapped in puff pastry. I mean really - do you need any more information than that to know these are wickedly delicious? Party Sausage Rolls With Honey And Apricots. Make the dip by combining the chilli sauce and ketchup.
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