Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, mac and cheese. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Duh, that's what Mac and cheese is about!! Macaroni and cheese—also called mac 'n' cheese in the US and Canadian English, macaroni cheese in the United Kingdom—is a dish of cooked macaroni pasta and a cheese sauce. A rich and creamy mac and cheese the people of all ages will love!
Mac and Cheese is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Mac and Cheese is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook mac and cheese using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Mac and Cheese:
- Take 500 g macoroni
- Make ready 300 g mozarella cheese grated(or more to your liking)
- Make ready 500 g mince meat
- Take 2 ripe tomatoes
- Prepare 2 onions
- Make ready 1 green bell pepper
- Get Spices(black pepper, nutmeg,curry powder) use any to your liking
- Prepare 1 stick butter
- Take White sauce
- Make ready 1/3 cup All purpose wheat flour
- Make ready 1/2 (1 litre) milk
- Prepare Salt
That's the same amount of time it takes to make the boxed varieties, but with no preservatives or artificial ingredients! To make this amazing mac, I make a sauce loaded with three different cheeses to toss with the noodles. Make one of our delicious homemade mac and cheese recipes tonight. Said Mac and Cheese would be ravaged.
Steps to make Mac and Cheese:
- Boil your macaroni to al dente drain and set aside.
- Cook your mice meat fry it with the tomatoes and add spices to you liking. The mince meat should have very little sauce.
- Melt your butter, add the wheat flour and salt stir then add milk. continue stirring then bring it to boil. Set aside let it cool.
- Chop your green bell pepper and onions then set aside.
- Pick your oven tray pour abit of the white sauce then half your macaroni and mix. Spread it then add your mice meat on top and spread next sprinkle half the cheese.
- Mix the rest of the macaroni and the white sauce left then add it on top of the cheese. Spread the cheese left on top and the chopped green bell peper and the onions.
- Place the tray in your preheated oven for around 10-15 mins untill all the cheese is melted.
- Enjoy.
PREPARE AHEAD: Mac and Cheese is best made fresh but if you need to make ahead, this is the. My mother was a bit of a rebel with her macaroni and cheese in that she didn't believe in making a roux. She always said she couldn't see what the fuss was about. Classic Homemade Mac and Cheese made with bite-size pasta, cheddar cheese, and a simple creamy sauce all baked to perfection in the oven. Sharing the Best Mac and Cheese recipe today!
So that is going to wrap this up for this special food mac and cheese recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
