Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, sausage roll. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Sausage Roll is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Sausage Roll is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have sausage roll using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Sausage Roll:
- Prepare 1 sheet puff pastry
- Make ready 1 pack sausage (i used cocktail)
- Make ready Tomato ketcup
- Make ready Mustard sauce
- Take Mayonaise
- Get Parsley for garnish
- Take Egg yolk
Instructions to make Sausage Roll:
- Roll out the puff pastry
- Put on sausage on top of puff pastry
- Give some tomate ketcup, mustard sause, or mayonaise and roll up and pinching the end of pastry to seal
- Brush puff pastry with egg yolk and sprinkle parsley
- Heat oven at 200 C/gas Mark 6. Place puff pastry on baking tray. Bake for 20 minutes until golden brown
- Cut and serve it.
So that’s going to wrap it up with this special food sausage roll recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
