Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, fish and egg biscuits (american biscuits). One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Fish and Egg Biscuits (American biscuits) is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Fish and Egg Biscuits (American biscuits) is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have fish and egg biscuits (american biscuits) using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Fish and Egg Biscuits (American biscuits):
- Make ready 2 large eggs
- Prepare 2 biscuits
- Prepare 2 filets of fish
- Prepare 2 teaspoon yellow prepared mustard
Steps to make Fish and Egg Biscuits (American biscuits):
- Heat the leftover filets see my recipe for Swai
- Heat the biscuits see my recipe for biscuits
- Scramble the eggs till done
- Assemble the biscuits with fish eggs and mustard
- Serve I hope you enjoy!
So that is going to wrap it up with this special food fish and egg biscuits (american biscuits) recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
