Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, pomegranate mojito. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Pomegranate Mojito is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Pomegranate Mojito is something which I’ve loved my whole life.
Combine the sugar, lime juice and mint leaves in a tall glass; mash with the back of a spoon. Mix in the rum and pomegrante juice. Add the mint leaves and sugar to a large pitcher.
To begin with this recipe, we have to prepare a few ingredients. You can cook pomegranate mojito using 7 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Pomegranate Mojito:
- Prepare 3 pomegranate
- Take 6-7 Mint leaves
- Make ready 1/4 tsp salt
- Prepare 4 Lemon pieces of 1 lemon
- Make ready 1 glass Sprite
- Make ready 1 tsp rose syrup
- Make ready As needed Crushed ice
This Pomegranate Mojito version includes pomegranate juice and jewels of the pomegranate which are technically known as arils. Garnish with mint sprigs, lime wheels and fresh pomegranate arils, if desired. Drop lime wedges, mint leaves and pomegranate seeds into base of glass and add simple syrup. This Pomegranate Mojito recipe is not only very simple to make but also can be prepared in no time.
Instructions to make Pomegranate Mojito:
- In a glass add mint leaves and lemon juice
- Crush it with mudler
- Blend pomegranate seeds
- Strain it
- Take 2 glass
- Add crushed mint leaves and lemon pieces
- Add pomegranate juice,fill half glass
- Add salt,black pepper
- Mix it
- Add sprite
- Add rose water
- Add crushed ice
- Add lemon slice and mint leaves on glass for garnish
All this recipe requires is for you to use basic ingredients like lemonade, pomegranate juice, mint leaves, limes, pomegranate seeds, and lemon wedges to mix this drink and serve it for everyone's enjoyment. A day ahead, divide the pomegranate seeds between the holes in an ice cube tray, top up with water and freeze. Reserve half the mint for serving, and tear the rest into a large jug with the lime quarters. Using a rolling pin, bash the mint and lime to release the flavours. Add the pomegranate juice and lemonade.
So that’s going to wrap this up for this special food pomegranate mojito recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
