Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, dilly fries. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
These fries are super crispy and coated with dill pickle seasoning, and best of all they are healthy- baked, not fried! They will surely wipe out your salty french fry craving! Would be so nice to have a non-meat burger or non-chicken patties.
Dilly Fries is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Dilly Fries is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have dilly fries using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Dilly Fries:
- Get 32 oz McCain's frozen french fries
- Take 4 tbsp dill pickle juice
- Take 1 large egg white
- Get 1 1/2 tsp dill weed
- Prepare 1 tsp garlic powder
- Take 1 tsp salt
Crispy chicken wrap, fries, drink and a sundae. Grilled chicken wrap with fries, drink and sundae. Deluxe Cheeseburger with fries, drink and sundae. All natural and skin-on, our fries are light and crispy.
Instructions to make Dilly Fries:
- preheat oven 450
- in a bowl large enough to hold the bag of fries…whisk all but the fries until well combined
- add fries and coat well with dill pickle mixture
- place in a single layer on baking sheet
- bake 20 - 25 minutes till golden and lightly crispy, turning half way through
Our signature fry spice gives just the right combo of sweet and spice to keep you coming back for more! A fresh, crisp contrast to clean your palate. With sweet corn, black beans, tomato, fresh jalapeno, cilantro and fresh squeezed lime juice. At Dilly's Taqueria we're all about customization! Our Menu is designed in a "Build It Yourself" style.
So that’s going to wrap this up with this special food dilly fries recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
