Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a special dish, doodhi thepala (bottle gourd paratha/indian flat bread). It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Doodhi Thepala (bottle gourd paratha/indian flat bread) is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Doodhi Thepala (bottle gourd paratha/indian flat bread) is something which I’ve loved my whole life.
Gujarati Recipes Indian Food Recipes Gujarati Cuisine Gujarati Food Doodhi Recipe Roti Recipe Savoury Dishes Food Dishes Food Food. Easy Lauki Paratha recipe - made with fresh bottle-gourd (lauki), spices and whole wheat flour. This is simple yet healthy, flavorful also an ideal snack for lunch.
To begin with this recipe, we have to first prepare a few ingredients. You can cook doodhi thepala (bottle gourd paratha/indian flat bread) using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Doodhi Thepala (bottle gourd paratha/indian flat bread):
- Make ready 2 cup-wheat glour
- Take 1 1/2 cup - finally greated dudhi
- Take 1/4 cup - chikapea flour(besan)
- Make ready 1/2 cup - curd
- Make ready 1 tsp - Tumeric powder
- Take 1 tsp- red chilli powder
- Get 1/2 tbsp coriander leaves finally
- Get chopped
- Take 1 tsp - cumin seeds
- Get 1 -coriander powder
- Take 1/2 tsp- cumin seeds powder
- Make ready 1 tap - ginger garlic paste
- Prepare 2 tbsp -oil
- Get to taste Salt
- Get As needed oil for roasting the heplas
Unlike other thepla recipes, the dudhi thepla recipe does not involve any water. We simply use the moisture from the dudhi and yogurt to create a tasty. Bottle Gourd Thepla is another variety where we add grated bottle gourd and spices to the whole wheat flour and knead it to a dough and make flat breads out of it. This is often referred to as "Lauki Thepla / Doodhi Thepla".
Instructions to make Doodhi Thepala (bottle gourd paratha/indian flat bread):
- Peel and grate the doodhi finally.
- In a mixing bowl take add all ingredients and mix well.knead into a semi soft dough.apply the oil knead it well again.
- Taking a small portion of the dough,,roll into circular shape using a rolling pin. It should not be too thin nor too thick.
- Heat a tawa/griddle roast the thepla on medium heat and cook for 2 min.
- Apply some oil /ghee on the top flip it and press slightly cook for thepla roasted on both sides until golden brown.
- Serve the Delicious doodhi thepla with curd,curry, pickle,tomato ketchup.
Doodhi Thepala (bottle gourd paratha/indian flat bread). bottle gourd, red chilli powder, cumin powder, yoghurt salt as a taste, water, Black salt. Doodhi Thepla or Bottle Gourd Thepla is very easy and fast recipe for breakfast or snack. Mix wheat flour, green… Lauki paratha recipe - Paratha made using bottle gourd, methi leaves, mild spice powders and whole wheat flour. I use bottle gourd to make curry, kootu, pappu, halwa and few other dishes. I also make these bottle gourd paratha mostly for the lunch box or sometimes even for lunch on the weekends.
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