Salmon and Sweetcorn Pasta
Salmon and Sweetcorn Pasta

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, salmon and sweetcorn pasta. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Salmon and Sweetcorn Pasta is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Salmon and Sweetcorn Pasta is something that I’ve loved my entire life.

Sweetcorn three ways with salmon chunks and spicy cured sausage. This is a salad that's bursting with flavour. Chargrill the baby sweetcorn in a griddle pan to soften.

To get started with this recipe, we must prepare a few components. You can cook salmon and sweetcorn pasta using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Salmon and Sweetcorn Pasta:
  1. Prepare 2 Cups Pasta of choice
  2. Prepare Hot water
  3. Prepare 1 Teaspoon Cooking Oil
  4. Prepare 170 Grams Tin No- Drain Salmon
  5. Prepare 170 Grams Sweetcorn
  6. Take 2 rounded Tablespoons Seafood Sauce

Tip the pasta into a large ovenproof dish and pour over the salmon with the sauce. This garlic butter salmon pasta is quick, easy, and uses only a handful of ingredients. Perfect for dinner on a busy weeknight! I've made this pasta a couple I had to remake this salmon pasta because I am literally the worst at writing up recipes in a timely fashion.

Steps to make Salmon and Sweetcorn Pasta:
  1. Put cooking Oil, Pasta and hot water in a medium saucepan. (Oil stops it from sticking to bottom). Cook Pasta to packet instructions. Drain.
  2. Put Pasta, (hot or cold!) into a large bowl. Open the tin of no- drain Salmon and empty ALL the contents over the Pasta. Add the drained Sweetcorn and the Seafood Sauce. Mix gently so as to break up the Salmon, but not mush it.
  3. Can be eaten hot or cold. I made mine for a packed Lunch! Enjoy.
  4. You can use Mayonnaise or even Salad Cream instead of Seafood Sauce, but the Sauce compliments the Salmon best.

Usually my notes are decent, but sometimes. Pasta and fish are a great combination. Half-fill a large saucepan with water and bring to the boil. Cook the pasta until firm, not too. For those who love salmon, here's a new way to switch it up a bit.

So that is going to wrap it up for this special food salmon and sweetcorn pasta recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!