Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, roasted sweet potato, black bean and quinoa salad. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Roasted Sweet Potato Black Bean Quinoa Salad Recipe - healthy and filling quinoa salad with cumin roasted sweet potatoes and quick oil and lime vinaigrette. Perfect as a side dish or a healthy lunch! I use my Instant Pot Black Beans to make this salad and sometimes sub the quinoa with Couscous.
Roasted Sweet Potato, Black Bean and Quinoa Salad is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Roasted Sweet Potato, Black Bean and Quinoa Salad is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have roasted sweet potato, black bean and quinoa salad using 17 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Roasted Sweet Potato, Black Bean and Quinoa Salad:
- Take 2 cups cubed sweet potatoes
- Get 1 cup cooked quinoa
- Prepare 1 cup black beans boiled
- Prepare 1/2 sweetcorn boiled 1 onion finely chopped
- Prepare 1/2 cup dried cranberries
- Get 2 tablespoon olive oil
- Take 1/2 teaspoon salt
- Get 1/4 teaspoon black pepper
- Make ready 1/2 teaspoon roasted coarsely ground cumin
- Prepare 1/4 cup finely chopped coriander
- Take Dressing ingredients
- Make ready 2 tablespoon lemon juice
- Take 2 tablespoon olive oil
- Prepare 1/4 teaspoon salt
- Prepare 1/4 teaspoon chilli flakes
- Get 1/4 teaspoon black pepper
- Prepare 1 teaspoon ginger and garlic paste
My husband is not a big fan of quinoa so I have to try my best to make sure we all eat quinoa from time to time. Sweet potato kale and black bean quinoa salad. Tossed with a simple garlic vinaigrette and nutritional yeast for a nutritious light meal that's packed with flavor. I love a good quinoa salad.
Steps to make Roasted Sweet Potato, Black Bean and Quinoa Salad:
- Preheat oven to 180C.
Drizzle olive oil over sweet potato cubes. Season with salt, pepper and cumin. Toss gently to coat the seasoning. Roast for 18 to 20 minutes or until cooked.1. In a large bowl, add corn, black beans, chopped red onion, quinoa and sweet potatoes. In a small jug mix all the ingredients for dressing and whisk it. Pour over the salad and gently mix.
Especially when it involves roasted sweet potatoes and black beans, two of my favorite ingredients. A quinoa black bean salad with roasted sweet potatoes, black beans, corn, red bell pepper, and a delicious cilantro dressing. This quinoa black bean salad makes a delicious meal, great weekly meal prep, or side dish. Check out these other black bean recipes you'll love: vegetarian burrito bowls, cilantro lime shrimp bowls, or vegetarian tacos. If you have any amazing gluten free and vegan sweet potato recipes of your own, do share them with us!
So that is going to wrap it up for this exceptional food roasted sweet potato, black bean and quinoa salad recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
