Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, salmon and philly puffs. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Salmon and philly puffs is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Salmon and philly puffs is something that I’ve loved my whole life.
Great recipe for Salmon and philly puffs. Finger food, party food, starters, I love creating them :) made these quickly last night. They really didn't last long! #starter #fingerfood #pastry #salmon Salmon and philly puffs.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook salmon and philly puffs using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Salmon and philly puffs:
- Take Roll of puff pastry
- Make ready Philadelphia cheese (I used the herby one)
- Get Packet smoked salmon
- Prepare Egg to glaze
- Take to taste Paprika
Add flour, egg, parsley, salt,lemon juice, and black pepper. Cheese Sauce For Philly Cheese Steak Recipes. Pear Puff Pastry with Mint and Cassis Marmita. almond, liqueur, pears. In a large bowl, combine eggs, milk and soup; stir in remaining ingredients.
Steps to make Salmon and philly puffs:
- Cut pastry into rounds. Glaze with beaten egg and blind bake at 200 for about 8 mins
- Add some cheese and salmon. Continue cooking for another 5 mins or so
- Serve with a sprinkle of paprika :)
Pickle was delishious and counteracted the salt of the Salmon. Tip : maybe use less salt and more sugar in cure next time. Season salmon fillets with salt and black pepper. Spread each salmon fillet with half of the cream cheese spread and top with half of the spinach. Fold long sides of phyllo in toward center.
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