Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, carrot cake with lime glaze. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Carrot Cake with Lime Glaze is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Carrot Cake with Lime Glaze is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have carrot cake with lime glaze using 12 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Carrot Cake with Lime Glaze:
- Make ready Flower
- Take Baking powder
- Get Salt
- Make ready Koek en speculaas kruiden
- Get Carrot
- Get Brown sugar
- Get Sunflower oil
- Get Unsalted pistache nuts
- Get Cream cheese
- Make ready Powdered sugar
- Get Lime
- Take Eggs
Steps to make Carrot Cake with Lime Glaze:
- Heat oven to 180C.
- Put baking papier in spring cake tin
- Mix flower and baking powder in bowl and add Salt and kruiden
- Rasp carrot
- Mix sugar, Eggs,l and oil in second bowl. When mixed add carrot and nuts. Finally put together with flower mixture and mix.
- Put mixture in cake tin and place in oven for 45 minutes.
- Let the cake cool down untill room temperature.
- Mix cream cheese, powdered sugar together and wash lime. Rasp lime skin and squeeze it. Put lime rasp on the side. Mix juice in cream mixture.
- Put Cream mixture on top of cake and sprinkle lime rasp on top.
- Bon appetit !
So that’s going to wrap it up for this special food carrot cake with lime glaze recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
