Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, macaroni salad سالاد ماکارونی. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Macaroni Salad سالاد ماکارونی is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Macaroni Salad سالاد ماکارونی is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have macaroni salad سالاد ماکارونی using 11 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Macaroni Salad سالاد ماکارونی:
- Take 200 g ham
- Get 400 g pasta
- Make ready 1 1/2 cup mayonnaise
- Get 1/3 cup red onion, finely chopped
- Make ready 1/4 cup fresh parsley, finely chopped
- Prepare 1 tbsp Dijon mustard
- Take 2 tbsp lemon juice
- Get 3 pickled cucumber, finely chopped
- Make ready 1/2 bell pepper, chopped
- Make ready 3 tbsp Olive oil
- Make ready to taste Salt and pepper
Steps to make Macaroni Salad سالاد ماکارونی:
- Ingredients
- Add water, 1 tbsp vegetable oil and some salt in a large pot. Bring the water to a boil and add cook the pasta according to packet instructions (usually 10-12 minutes).
- Drain the pasta in a colander and rinse with cold water. Set aside to cool.
- Mix Mayo -mustard, oil, lemon juice, salt and pepper together.1. Add chopped onion, bell pepper, parsley, pickled cucumber, ham and prepared sauce to the cooked pasta. St
- Stir to combine. Let to sit for 30 minutes. You may keep the salad in the fridge up to 3– 4 days.1. 1. 1.
So that is going to wrap this up with this exceptional food macaroni salad سالاد ماکارونی recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!