Pretzel chicken .
Pretzel chicken .

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, pretzel chicken .. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Press chicken into pretzel mixture, coating both sides. Spread chicken with mustard; dip in pretzel mixture, turning to coat. Boneless, skinless chicken breasts are pounded thin, coated with a three-mustard mixture, dredged in crushed pretzels, and baked until golden brown.

Pretzel chicken . is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Pretzel chicken . is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook pretzel chicken . using 14 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Pretzel chicken .:
  1. Take Recipe , You Will Need
  2. Get 5 oz Bag of salted pretzels .
  3. Make ready 4 small Boneless,Skinless chicken breast .
  4. Take 1 tbsp Of fresh Tyme leaves .
  5. Make ready 2 Eggs .
  6. Make ready 1 Vegtable Oil .
  7. Make ready 2 tbsp Of Butter .
  8. Take 2 tbsp Of All-purpose Flour .
  9. Take 2 cup Of Milk .
  10. Prepare 2 cup Of Grated White Cheddar Cheese .
  11. Take 2 cup Of Grated Sharp Yellow Cheese .
  12. Get 2 tbsp Of Spicy Brown Mustard .
  13. Take 1 large Dill Pickle , Finely Chopped .
  14. Prepare 1 Lemon , Cut into wedges .

Keeping things fun and easy with these baked Spicy Honey Mustard Pretzel Chicken Fingers. They're seasoned with homemade honey mustard, breaded in salty pretzel crumbs, oven baked, then dipped in a spicy-hot honey sauce, followed up with a cooling ranch. Lastly, roll chicken pieces in the crushed pretzels and place in a single layer on the greased baking sheet. Serve with your favorite dipping sauce.

Steps to make Pretzel chicken .:
  1. Place chicken in a Ziplock bag and beat untill flat .
  2. Crush the pretzel in a bowl , Or a Ziplock bag .
  3. Put 2 Eggs in a bowl with a splash of water .
  4. Dip chicken in the Eggs then in the Pretzels .
  5. Take a large Skillet , With about 1/4 inch of Vegtable Oil On medium heat .
  6. Add the chicken to the Vegtable Oil , Cook for about 3 to 4 minutes . Untill golden brown .
  7. Take a medium saucepan , Melt the Butter and add flour . Cook for about 1 minute .
  8. In the same saucepan Wisk in the Milk , When the Milk comes to a boil , Add the cheeses .
  9. After about 1 minute remove from heat .
  10. Stir in spicy mustard sauce.
  11. Serve chicken with Mustard Cheese sauce topped with Chopped Dill Pickle .

Dredge the chicken in the pretzel crumbs and transfer to a rack set over a rimmed baking sheet. The pretzel crusted chicken tenders are first coated in irresistible honey mustard sauce then rolled in crushed pretzels for a crunchy outside, tender inside that is addicting all over. Pretzel Chicken I love coated chicken tenders from my Best Oven 'Fried' Chicken to Baked Ranch Chicken Tenders to Cajun Chicken Tenders. Pretzel Crusted Chicken looks and tastes like fried chicken with a crispy and slightly salty crust. Healthier than the fried version, just as delicious!

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