Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, cheezy brat stew. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Cheezy Brat Stew is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Cheezy Brat Stew is something that I have loved my entire life.
When I get done browning the bacon, I just pour the bacon grease in the crock pot. This is definitely not a low fat recipe anyway. Make this cheesy brat soup for a hot dish the whole family will absolutely love!
To begin with this particular recipe, we have to prepare a few ingredients. You can have cheezy brat stew using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Cheezy Brat Stew:
- Prepare 2 tbsp extra virgin olive oil
- Take 1 packages Brats
- Take 1 Green Pepper, chopped
- Take 1 Onion, chopped
- Make ready 1 large can Cream of Chicken Soup
- Take 1 1/2 box Chicken Stock
- Make ready 1 packages frozen Green Beans thawed and drained
- Make ready 4 Potatoes peeled and cut into bite size pieces
- Prepare 2 cup shredded cheddar cheese
- Make ready salt and pepper
Add brats and all other ingredients to crock pot. Swap out your dog for a brat in this fun twist on the classic crescent dog. One brat or two to the roll? I concede that Best Brats Ever are grilled.
Steps to make Cheezy Brat Stew:
- In a large pot heat the oil over med to med hi heat.
- Cut brats into bite size pieces. Add to hot oil and cook until browned.
- Add chopped onion and chopped green pepper. Cook until soft.
- Add the stock. Stir until smooth. Add the beans and potatoes, cook until potatoes are soft. THEN add the cheese stir until melted.
- Season with salt and pepper.
What I have in mind here is an improvisation I. A hearty meat and potato soup that is full of flavor and will fill you up on a cold day. Delicious when served with crusty rolls or warm bread sticks! Bangia in NYC serves army stew, a dish that originated after the Korean War. This Instant Pot recipe for Cheesy Southwestern Lentils & Brown Rice is the perfect quick vegetarian weeknight dinner that's perfect for Meatless Monday!
So that is going to wrap it up for this exceptional food cheezy brat stew recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!