Sweet and sour Chicken
Sweet and sour Chicken

Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, sweet and sour chicken. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Sweet and Sour Chicken is a classic Chinese takeout option most of us are too afraid to make at home. Something about woks and cooking with pineapple make it intimidating for most, but it is so much easier to make than you would think. Of the classic Chinese Recipes that most people ask for on my.

Sweet and sour Chicken is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Sweet and sour Chicken is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook sweet and sour chicken using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sweet and sour Chicken:
  1. Prepare 2 cup boneless chicken- cubed
  2. Prepare 1 1/2 cup brown sugar, packed
  3. Take 1 1/2 cup water, plus extra for snow peas
  4. Get 1 (10 oz) package snow peas
  5. Take 6 tbsp cornstarch
  6. Take 1/2 cup vinegar
  7. Prepare 1 (20 oz) can pineapple chunks (save juice)
  8. Get 1 large red pepper, sliced
  9. Take 4 oz sliced mushrooms
  10. Get 1 small jar of maraschino cherries
  11. Make ready 1 tsp almond extract (rum extract can be substituted)
  12. Make ready 1 salt - to taste
  13. Take 1 dash sugar
  14. Prepare 1 toasted almonds
  15. Get 1 You can add whatever vegies you like

Sweet and sour chicken is a popular Chinese recipe. You could use a mix of boneless dark and white meat, makes the chicken pieces moist and juicy. Skip the take out - this Sweet and Sour Chicken Recipe is so good that you'll put it on the permanent rotation. Chicken is coated in a sweet and sticky And it smelled so good.

Instructions to make Sweet and sour Chicken:
  1. In a large saucepan cook water, brown sugar, cornstarch, 1/2 amount of pineapple juice in can and 2-3 tsp cherry juice from jar on medium to combine. Turn down to low.
  2. In a saute pan, cook chicken in oil and then add the mushrooms and pepper slices. In a small saucepan cook the peapods in a little water with salt and sugar til tender.
  3. Combine the chicken and veggies in the sauce and add 1/2 the can of pineapple chunks and 10-20 cherries.
  4. Serve over rice and top with toasted almond slivers
  5. Mix cold water with 6 Tbsp cornstarch stirring to make thick liquid. Pour into the brown sugar mixture and stir continuosly to thicken.*

So I decided to have lunch at work that day. I chose out an egg roll and some sweet and sour chicken, then went to my desk to. Sweet and Sour Chicken - in this popular dish bite size chicken pieces, fresh bell pepper and sweet pineapple are sautéed and tossed together with an incredibly flavorful Sweet and sour chicken has always been one of my favorite Chinese take-out dishes. It just as that irresistible, bright flavor plus a. You've tasted sweet and sour chicken at the takeaway, but you can make it far better at home and it's much healthier!

So that is going to wrap it up for this exceptional food sweet and sour chicken recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!