Broccoli slaw with ramen salad
Broccoli slaw with ramen salad

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, broccoli slaw with ramen salad. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Broccoli slaw with ramen salad is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Broccoli slaw with ramen salad is something which I have loved my whole life. They are nice and they look wonderful.

Here they turn a broccoli salad into something special. The seasoning packet and a bit of oil and vinegar make the dressing, and the crunchy noodles Whisk together the sugar, oil, vinegar and ramen seasoning packets. Pour over salad and toss to evenly coat.

To begin with this particular recipe, we have to first prepare a few components. You can cook broccoli slaw with ramen salad using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Broccoli slaw with ramen salad:
  1. Get 1 packages Package broccoli slaw mix (12-16oz)
  2. Take 2 packages chicken flavor ramen noodles (3oz)
  3. Get 1 packages Ramen seasoning
  4. Get 1 bunch Green onions chopped
  5. Take 1 cup Sliced almonds
  6. Get 1 cup Sunflower seed kernels
  7. Prepare 2 tbsp Sugar
  8. Make ready 1 tbsp Vegetable oil
  9. Prepare 2 tbsp Soy sauce
  10. Get 1/3 cup Cider vinegar
  11. Take 1 tbsp Sriracha sauce (trust me)
  12. Get 1 pinch Cilantro dried

Break the ramen noodles apart by hand into bite size pieces over the broccoli slaw mix. Just before serving transfer the salad to a serving bowl and toss in the. It uses broccoli slaw instead of cabbage slaw. The sauteed, dry ingredients add a robust flavor to the salad.

Steps to make Broccoli slaw with ramen salad:
  1. Combine slaw mix and green onions.
  2. Whisk together sugar, oil, vinegar, sauces, dried cilantro and ramen seasoning packet. Then pour over salad and toss evenly to coat.
  3. Mix together almonds & sunflower seeds; also add to slaw and dressing
  4. Refrigerate until chilled
  5. Crush ramen to add on top before serving. (I recommend crushing ramen in big ziplock bag with rolling pen, and storing separately to add each time prior to eating if more than once, so they stay crunchy!)

This is a variation of the typical ramen noodle salad that I adapted from multiple online recipes. It uses broccoli slaw instead of cabbage slaw. Ramen Broccoli Salad Recipe is ramen noodles and broccoli slaw tossed in an Oriental tangy dressing. Easy to make and is a perfect side dish for a BBQ. The broccoli slaw is typically found in the same place as the pre-bagged salad mixes in your local grocery store.

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