Texas Style Eggs
Texas Style Eggs

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, texas style eggs. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Texas Style Eggs is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Texas Style Eggs is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have texas style eggs using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Texas Style Eggs:
  1. Make ready 2 Eggs
  2. Make ready 1 slice Roast beef
  3. Take 1 as needed Chopped onions (optional)
  4. Get 1 as needed Chopped green pepper
  5. Prepare 4 tbsp Mild BBQ sauce
  6. Take 4 small Whole wheat tortillas
Steps to make Texas Style Eggs:
  1. Take eggs and 2 tablespoons BBQ sauce and beat in bowl until fully mixed.
  2. Turn stove on to LOW and butter the pan (preferably medium-sized), and pour beaten eggs and BBQ sauce into pan.
  3. As eggs are cooking, turn them over and sort of chop them to .5-1in pieces. It may take a while to cook. While eggs are still liquidly, slowly add onions, pepper, and rip up the piece of roast beef into small pieces and toss in.
  4. Once eggs are almost done, pour another 2 tablespoons of BBQ sauce into eggs and stir. Wait for the brown color to seep into the eggs, then put equally onto tortillas.
  5. Let eggs cook for about 3-5 minutes on 3 (Between low and medium)
  6. Wrap the tortillas up, and there you have it! The best Texas-Style Eggs!

So that’s going to wrap this up for this special food texas style eggs recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!