Marinated salmon with honey roasted paprika veg
Marinated salmon with honey roasted paprika veg

Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, marinated salmon with honey roasted paprika veg. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Marinated salmon with honey roasted paprika veg is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Marinated salmon with honey roasted paprika veg is something which I’ve loved my entire life. They are nice and they look fantastic.

Great recipe for Marinated salmon with honey roasted paprika veg. Literally just made up to use leftover veg from other recipes. My husband is a commercial fisherman, so we have fish quite often.

To get started with this particular recipe, we must first prepare a few components. You can have marinated salmon with honey roasted paprika veg using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Marinated salmon with honey roasted paprika veg:
  1. Prepare 3 Large carrots
  2. Get 4 Parsnips
  3. Take 2 Long sweet red peppers
  4. Get 2 Celery stems
  5. Get 6 Cauliflower leaves
  6. Prepare 2 Salmon fillets
  7. Get 2 Tablespoons Paprika powder
  8. Prepare 5 Tablespoons oil
  9. Make ready The juice from half of a Lemon
  10. Get Salt and pepper
  11. Make ready 80 g Honey

Try this honey and mustard marinated roast salmon instead! This healthy summer supper is packed with delicious flavours, from fresh lemon to sticky honey and vibrant chillies and mustard. It's perfect for impressing your family and friends - and so tasty that they'll never. Roasted Marinated Lamb with Lemon and Rosemary Potatoes.

Steps to make Marinated salmon with honey roasted paprika veg:
  1. Preheat the oven to gas mark 7
  2. Slice the veg (carrots, parsnips, celery, peppers, cauliflower leaves) into long thin strips
  3. Place the veg into a bowl and mix with the honey, oil, paprika, salt and pepper then place onto foil lined baking trays into the oven for 50 minutes
  4. Take the salmon and marinate in the lemon juice, oil, paprika salt and pepper for 20-30 minutes
  5. 20 minutes in, toss the veg and move the trays around to ensure even cooking of the veg
  6. 15-20 minutes before the end of the veg cooking, fry the salmon in a frying pan, 8 minutes on each side in a hot pan.
  7. Once cooked, plate up!

Remove salmon from marinade; reserve marinade. Place salmon, skin side down, on grill. Place in greased foil-lined baking pan. A side of this roasted salmon is ample enough to feed a crowd. The marinade of maple syrup, lemon juice, gingerroot, and soy sauce enhances the salmon's flavor without losing the marinade's own sweet identity.

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