Easy Eggplant Salad with Anchovies
Easy Eggplant Salad with Anchovies

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, easy eggplant salad with anchovies. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Mediterranean, Anchovy, Caper, Eggplant, Easy, Quick, Side Dish, Fall. Pour the olive oil in a highly heated large nonstick skillet and add the eggplant, red and green peppers and the onions. There are lots of low-carb friendly food on a regular Easter buffet.

Easy Eggplant Salad with Anchovies is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Easy Eggplant Salad with Anchovies is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook easy eggplant salad with anchovies using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Easy Eggplant Salad with Anchovies:
  1. Get 2 Eggplant
  2. Get 2 fillets Anchovies
  3. Get 1 teaspoon soy sauce
  4. Prepare 1 tablespoon sesame oil
  5. Prepare 1/2 teaspoon sugar
  6. Make ready 1 teaspoon grind ginger
  7. Get 1 tablespoon sesames

And it tastes really good no matter in salad, stir-fries or braising recipes. If you love restaurant Chinese food or take out, you may see eggplant in hot garlic sauce on many menus. The Best Mashed Eggplant Recipes on Yummly Roasted Eggplant Salad, Quick & Easy Eggplant Naan Pizzas, Farmers' Market Vegetable Bake With Sharp Cheddar And Parmesan.

Instructions to make Easy Eggplant Salad with Anchovies:
  1. Make seasoning mixture
  2. Cut eggplant and mix in seasoning mixture.
  3. Cook in microwave for 500W 5 minuets
  4. Mix well with sesames
  5. Garnish with green onion

Eggplant Lasagna makes an easy and delicious lasagna recipe the whole family will love! Now, brush your eggplant slices with a little bit of olive oil and sprinkle with salt and pepper. Then, serve it with a nice salad and enjoy every single bite! Here's my Eggplant Lasagna recipe that I think you'll. "Funghetto" is a combination of appetizing ingredients such as eggplant, mushrooms, anchovies, capers, olives, and herbs that are cooked together. Heat the oil in a large skillet.

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