Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, smoked salmon and pumpkin flower tart. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Smoked salmon and pumpkin flower tart is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Smoked salmon and pumpkin flower tart is something which I’ve loved my entire life.
Great parties start with great appetizers. Smoked salmon and cheese baked into tiny tarts will pave a flavorful way to a grand evening. This recipe came from a "what's in the fridge?" moment, and it's so good.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have smoked salmon and pumpkin flower tart using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Smoked salmon and pumpkin flower tart:
- Prepare Roll of puff pastry
- Prepare 150 g smoked salmon
- Take 4 flowers
- Get 1 egg
This elegant tart features a savory cream cheese mousse inside a crisp dill-flavored crust, all topped with gleaming slices of smoked salmon. To finish the tart: Cover the tart with folded slices of smoked salmon. Top with fresh parsley (or dill) and capers before serving. Finnish smoked salmon fish tart (kalapiirakka) recipe - easy to make
Steps to make Smoked salmon and pumpkin flower tart:
- See my deep fried pumpkin flowers recipe to clean them. Very easy though, take out middle, wash and dry well. Roll out pastry, using cutter, cut out 4 pieces. Using scraps, make a border. Prick with a fork, brush with egg and blind bake for 5 mins at 180
- Take out, add sliced salmon, flowers, spread beaten egg all over. Put back in the oven and cook for about 15 mins
- Enjoy :)
This smoked salmon tart is incredibly quick and easy to make! Perfect for a simple and delicious brunch, lunch, or even a light summer dinner. This smoked salmon tart is also delicious cold and would be a great dish to pack for a picnic. Good quality olive oil really elevates the flavour - you could. This sophisticated smoked salmon tart is perfect to share, and can be assembled at the last minute.
So that’s going to wrap this up with this special food smoked salmon and pumpkin flower tart recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
