Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, stuffed with "yum" jalapenos. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Stuffed With "Yum" Jalapenos is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Stuffed With "Yum" Jalapenos is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have stuffed with "yum" jalapenos using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Stuffed With "Yum" Jalapenos:
- Make ready 22 -25 jalapenos, halved and seeded
- Get 1 lb bulk sausage, I use sage flavored
- Get 1 packages softened cream cheese, 8 oz
- Make ready 1 cup freshly grated parmesan cheese
- Make ready 1 tbsp garlic, minced
- Prepare 1 small onion, chopped fine
Steps to make Stuffed With "Yum" Jalapenos:
- Prepare peppers- halve them and remove seeds and membranes, it's a good idea to wear gloves when doing this.
- Brown the sausage with the onion and garlic, breaking the meat up finely while cooking. Pour off all the grease.
- Add the cream cheese and parmesan cheese, stirring well. You want this completely mixed.
- Stuff the peppers with the sausage mixture and bake in a 400°f oven for 20 minutes. Serve warm, although they're also good at room temperature.
- Delicious!
So that’s going to wrap it up for this exceptional food stuffed with "yum" jalapenos recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
