Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, chicken cheese fingers. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Chicken Cheese Fingers is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Chicken Cheese Fingers is something which I have loved my whole life. They are fine and they look fantastic.
Chicken cheese fingers are easy and delicious finger-shaped fried snacks. These are the perfect appetizer for parties or great as evening snacks or even for the school tiffin box. These chicken cheese fingers are made using minced chicken seasoned with some spices & herbs and mozzarella cheese.
To begin with this recipe, we must first prepare a few components. You can cook chicken cheese fingers using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken Cheese Fingers:
- Make ready 250 gm Chicken boneless
- Get Cheese 1 cup(mozzarella) (finely grated)
- Prepare 1 teaspoon ginger garlic paste
- Make ready 1/2 teaspoon black pepper
- Prepare 1/2 teaspoon white pepper
- Prepare 1/2 tspoon chaat masala
- Take 1/2 tspoon tandoori masala
- Make ready 1/2 tspoon salt or according to your taste
- Make ready 1 tb spoon chilli garlic sauce and tomato sauce
- Get 1
- Take For coating
- Take 1 cup all purpose flour
- Take 1 egg(beaten)
- Prepare 1 and 1/2 cup breadcrumbs
In shallow dish, beat egg whites slightly. Dip the chicken tenders in egg whites; place in bag with Bisquick mixture. Seal the bag and shake to coat. Add the chicken strips and mix well to coat with the sour cream.
Steps to make Chicken Cheese Fingers:
- Cut the chicken into pieces and rinse off all the water. if there is extra water remains, the paste cannot take it form. grand the pieces and make paste of the chicken. chill for 30 mnts.
- After that add all the spices, cheese and sauces. knead and mix the paste and chill for 30 mnts in the refrigerator.
- Make 19-20 fingers. Freeze the fingers for 20 mnts as u can easily coat them. first coat the fingers in flour, and then dip the finger in the beaten egg. Finally coat the finger with breadcrumbs.
- Fry the fingers on medium low flame. it will be done within 7-8 mnts. Fry this fingers before iftar…or you can freeze it for 1 month.
Roll the chicken strips in the crushed Cheese Its. Place the strips on a baking sheet with a rim and drizzle the butter over them. This recipe is a real winner for busy families. It combines reliable chicken fingers and the beloved cheese snack crackers that many of us keep on hand. This recipe really is quick and easy, and popular with kids of all ages, even those who can be a bit picky at times.
So that’s going to wrap it up for this special food chicken cheese fingers recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
