Peanut cornflake crunch oat bars
Peanut cornflake crunch oat bars

Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, peanut cornflake crunch oat bars. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

A very simple to make bar cookie that kids love. Sort of like a peanut butter rice krispie treat, except made with cornflakes. I have made this recipe for a long time by dropping it from a spoon in clusters!

Peanut cornflake crunch oat bars is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Peanut cornflake crunch oat bars is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have peanut cornflake crunch oat bars using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Peanut cornflake crunch oat bars:
  1. Make ready 125 g oats
  2. Take 2 tbsp golden syrup
  3. Take 50 g sugar
  4. Get 50 g butter or margarine
  5. Take 80 g crunchy peanut butter
  6. Take 50 g raisins
  7. Get 80 g cornflakes

Crunchy No-Bake Peanut Butter Cereal Bars Peanut Butter Cornflake Crunch Bars by MRohrer. Peanut Butter, Chocolate, and Corn Flakes Crunch Fudge Brown. peanut butter cornflake treats, corn flake bars marshmallows, peanut butter cornflake squares, cornflake. Crunchy cornflakes add a crisp, crackly texture to the already awesome combo of chocolate and peanut butter.

Steps to make Peanut cornflake crunch oat bars:
  1. Put butter, syrup, sugar and raisins into a pan and heat until butter is melted, or alternatively melt in microwave. Stir in peanut butter.
  2. Mix together cornflakes and oats. Pour over syrup mixture and stir well to combine.
  3. Pour into a lined baking tin and press down lightly with the back of a spoon.
  4. Pop into a preheated oven at 180C for 20-25 minutes or until golden and beginning to pull away from the sides if the dish.
  5. Cut once cooled and enjoy.

And what makes these bars even better? You don't have to turn on your oven to make them. Bars will soften at room temperature. Chocolate Peanut Cornflake Crunch: A sweet and salty and crunchy topping-this is the best thing to happen to a bowl of ice cream since hot fudge sauce. Having fallen hard for haystacks in recent years, I am always open to something crunchy being covered in chocolate, often plus other stuff.

So that’s going to wrap it up for this special food peanut cornflake crunch oat bars recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!