Chicken Dum biryani
Chicken Dum biryani

Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, chicken dum biryani. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Chicken Dum biryani is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Chicken Dum biryani is something that I’ve loved my entire life. They are fine and they look fantastic.

Chicken dum biryani recipe can be prepared in two ways, kacha (kachi) Method and Pakki Method. In the Kachi method of making biriyani, the raw ingredients are just marinated and placed at the bottom of a utensil and layered with partially cooked rice, saffron etc. Sealed & cooked on a slow dum process, trapping the steam inside for even cooking.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook chicken dum biryani using 16 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Dum biryani:
  1. Make ready Chicken 1kg bone less
  2. Prepare Salt 2tspn
  3. Make ready 5 tbspn Oil
  4. Prepare Red chilli powder 2tspn
  5. Take Haldi 2tspn
  6. Get Zerra powder 2tspn
  7. Make ready Gram masala powder2tspn
  8. Get Homemade biryani masala 4tspn
  9. Take 3 piece Taizpath Pata
  10. Make ready 4 piece Sabut long
  11. Prepare 2 piece Darchini sabut
  12. Prepare 1 kg Sella rice
  13. Make ready Potato half kg
  14. Get 1 pinch Food colour orange
  15. Get Biryani essence 1tspn
  16. Get 8 Green chilies

Hyderabadi biryani is originated in Hyderabad (a city of India) in the kitchen of Nizam of Hyderabad. It is a blend of two different cuisines Mughlai and Irani. Chicken is the main ingredient for making Hyderabadi chicken dum biryani. It is made with basmati rice, chicken & flavored with Indian spices.

Instructions to make Chicken Dum biryani:
  1. Oil m onion ko go lein karen is m chicken. ginger garlic paste or birysni masala or potato or salt or sb spices add karen 1 cup pani bhi add kar ke 20 mint cook karen ke pani dry ho jaye or oil uper aj as ye
  2. Ab is masla m yogurt add kar ke acha s bhon lein Ready chicken dum birysni ke masala
  3. Sella chawal ko 1stpn salt or tez pata or darchini.sabut long dal kar boil krlen rice ke extra pani nikl dein Ab is m chicken masala ke layer lgyen
  4. Chicken masala Asha chawal m dalna hai or podina or lemon cut kiya hua.tomato slice or grrem chilkies or food colour bhi dalen jesa pic m dala hai uper biryzni essence baqi rice dal kar chicken masala ke oil or tomato or food colour dal kar dum par rakh dein
  5. 10 mint bd Ready dum is ko ek side s rice ko mix karen biryani green raita ke sath enjoy karen

Chicken Dum Biryani Recipe - About Chicken Dum Biryani Recipe: A classic Mughalai dish, Biryani is an aromatic delight loved by all. This dum biryani recipe is a sumptuous chicken biryani that is cooked with utmost precision that you are bound to make this dish again and again to relish the delicate flavours. A quick and easy home made biryani is something you cannot escape. Chicken dum biryani is a ever green classic that needs no introduction in parts of countries like Persia, India and others! Dum biryani is goodness of rice and meat that comes in layers!

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