Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, zucchini eggplant cucumber salad. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Zucchini Eggplant Cucumber Salad is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Zucchini Eggplant Cucumber Salad is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have zucchini eggplant cucumber salad using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Zucchini Eggplant Cucumber Salad:
- Get 1 eggplant
- Prepare 1 cucumber
- Take 1 zucchini
- Make ready 3 tablespoon cut green onion
- Take 1 small piece ginger shredded
- Make ready 1 tablespoon sesame oil
- Make ready 1 teaspoon ~ more to taste soy sauce
- Take Sesame for garnish
Instructions to make Zucchini Eggplant Cucumber Salad:
- Cut vegetables very thinly. I used slicer 0.5mm- thin.
- Put salt(1 teaspoon ~ 1/2 teaspoon to taste) and mix well and rest.
- When the water from vegetables come out, squeeze with hand tightly.
- Add green onion, ginger, sesame oil and soy sauce and mix well.
- Enjoy! Our family ate with Japanese Noodle.
So that is going to wrap it up with this special food zucchini eggplant cucumber salad recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
