Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, tl's homemade soft pretzels. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
TL's Homemade Soft Pretzels is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. TL's Homemade Soft Pretzels is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook tl's homemade soft pretzels using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make TL's Homemade Soft Pretzels:
- Get 1 1/2 cup warm water
- Take 1 packages active dry yeast
- Prepare 2 tbsp brown sugar
- Make ready 1 tsp salt ( i use sea salt)
- Get 4 cup all-purpose flour
- Prepare 2 cup warm water
- Make ready 2 tbsp baking soda
- Prepare 4 tbsp melted butter
Instructions to make TL's Homemade Soft Pretzels:
- Sprinkle yeast in the 1 1/2 cup warm water and stir to dissolve. Let sit about ten min until foamy. Add brown sugar and stir to dissolve.
- Put yeast water into mixing bowl. Add flour and salt and knead until dough is smooth and elastic. Put in a greased bowl and cover with towel. Let rise one hour.
- Take the 2 cups of warm water and add baking soda. Stir to dissolve.
- After dough has risen, pinch off pieces and roll into ropes and twist into pretzel shapes. Dip into baking soda water and ace on a greased sheet. Cover and let rise half hour. Bake at 400°F for ten minutes or until golden brown.
- Melt butter and brush on top of pretzels and top with kosher salt or cinnamon sugar.
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